| Beef - Isle of Wight
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 9431 |
Fillet Beef Whole 5lb+ |
Isle of Wight |
av.2.20Kg |
| 9539 |
Fillet Steaks 4-12oz / 113-285g |
Isle of Wight |
Kilo |
| 1065 |
Sirloin + Fillet, Bone-In Whole |
Isle of Wight |
Kilo |
| 7784 |
T-Bone Steaks 12-20oz / 285-568g |
Isle of Wight |
Kilo |
| 6183 |
Striploin Whole |
Isle of Wight |
Kilo |
| 8428 |
Sirloin Steaks 4-16oz / 113-454g |
Isle of Wight |
Kilo |
| 7259 |
Sirloin Steaks 8oz |
Isle of Wight |
av.0.23Kg |
| 8942 |
Sirloin Steaks 10oz |
Isle of Wight |
av.0.29Kg |
| 7153 |
Rib Eye Beef Whole |
Isle of Wight |
Kilo |
| 2844 |
Rib Eye Steaks 4-16oz / 113-454g |
Isle of Wight |
Kilo |
| 8636 |
Rump Whole |
Isle of Wight |
Kilo |
| 6904 |
Rump Steaks 4-32oz / 113-907g |
Isle of Wight |
Kilo |
| 4062 |
Rump Steaks 8oz |
Isle Wight |
av.0.29Kg |
| 1677 |
Rump Steaks 10oz |
Isle of Wight |
av.0.29Kg |
| 5141 |
Braising Steaks |
Isle of Wight |
Kilo |
| 9718 |
Forerib B & R (Gross Weight) |
Isle of Wight |
Kilo |
| 8423 |
Topside Rolled |
Isle of Wight |
Kilo |
| 5947 |
Silverside Rolled |
Isle of Wight |
Kilo |
| 7414 |
Knuckles/Thicks Rolled |
Isle of Wight |
Kilo |
| 1006 |
Brisket Rolled (Nett Weight) |
Isle of Wight |
Kilo |
| 6967 |
Skirt Steak Whole |
Isle of Wight |
Kilo |
| 1056 |
Shin Whole |
Isle of Wight |
Kilo |
| 6271 |
Diced Chuck Steak |
Isle of Wight |
Kilo |
| 1216 |
Minced - Chuck (Very Lean) |
Isle of Wight |
Kilo |
| 1073 |
Bones |
Isle of Wight |
Kilo |
| Beef - English
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1021 |
Fillet Whole 5lb+ |
|
av.2.50Kg |
| 1015 |
Fillet Whole (ex Chain) |
|
av.2.10Kg |
| 1022 |
Fillet Tails |
|
Kilo |
| 1072 |
Striploin (Nett Weight) |
|
Kilo |
| 4900 |
Rib Eye Whole (Nett Weight) |
|
Kilo |
| 1052 |
Rump Whole (Nett Weight) |
|
Kilo |
| 1029 |
Forerib On Bone |
|
Kilo |
| 1028 |
Forerib B & R (Nett Weight) |
|
Kilo |
| 1079 |
Topside Joint Rolled |
|
Kilo |
| 1057 |
Silverside Joint Rolled |
|
Kilo |
| 1025 |
Knuckles/Thicks Rolled |
|
Kilo |
| 1009 |
Diced Chuck Steak |
|
Kilo |
| 1010 |
Diced Top Rump |
|
Kilo |
| 1011 |
Diced Steak & Kidney (70/30) |
|
Kilo |
| 1071 |
Stir Fry - Top Rump Sliced (Frozen) |
|
Kilo |
| 1026 |
Mince - Chuck (Very Lean) |
|
Kilo |
| 1027 |
Mince - Standard (Lean) |
|
Kilo |
| Beef - Steaks English
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1020 |
Fillet Steaks 4-12oz / 113-285g |
|
av.0.11Kg |
| 1075 |
T-Bone Steaks 12-20oz / 285-568g |
|
av.0.29Kg |
| 1063 |
Sirloin Steaks 4-16oz / 113-454g |
|
av.0.11Kg |
| 1033 |
Rib Eye Steaks 4-16oz / 113-454g |
|
av.0.11Kg |
| 1051 |
Rump Steaks 4-32oz / 113-907g |
|
av.0.11Kg |
| 1005 |
Braising Steaks (Topside) 4-8oz / 113-227g |
|
av.0.11Kg |
| Burgers - Home Made
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 2752 |
100% Isle of Wight Beef Burgers 7oz |
Medina |
1x10 |
| 1829 |
100% Isle of Wight Beef Burgers |
Medina |
10x170g |
| 4716 |
100% Isle of Wight Beef Burgers |
Medina |
10x140g |
| 7018 |
100% Isle of Wight Beef Burgers |
Medina |
10x113g |
| 7332 |
100% Isle of Wight Beef Burgers |
Medina |
10x230g |
| Lamb - Isle of Wight
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1096 |
Leg (Gross Weight) |
Isle of Wight |
Kilo |
| 1105 |
Shoulder (Gross Weight) |
Isle of Wight |
Kilo |
| 1089 |
Chops Barnsley |
Isle of Wight |
Kilo |
| 1091 |
Chops Loin |
Isle of Wight |
Kilo |
| 1102 |
Rack/Best End Untrimmed (Gross Weight) |
English |
Kilo |
| 5929 |
Rack Special French Trimmed (Nett Weight) |
Isle of Wight |
av.0.80Kg |
| 7254 |
Diced Leg |
Isle of Wight |
Kilo |
| 9740 |
Mince - Lean |
Isle of Wight |
Kilo |
| 9317 |
Whole Lamb Cut & Pack |
Isle of Wight |
av.15.00Kg |
| Lamb - NZ & Australian
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1120 |
Leg B & R |
|
av.2.20Kg |
| 1119 |
Leg Carvery/On the Bone |
|
av.2.20Kg |
| 1124 |
Leg Steaks Boneless 6-10oz / 170-285g |
|
Kilo |
| 2146 |
Leg Steaks Boneless 7oz |
|
av.0.20Kg |
| 5358 |
Leg Steaks Boneless Minted 6-10oz / 170-285g |
|
Kilo |
| 1103 |
Rumps (Boneless Chumps) |
|
Kilo |
| 1132 |
Shanks |
|
av.0.40Kg |
| 1136 |
Half Shoulder Blade End |
|
Kilo |
| 1131 |
Rack Special French Trimmed (Nett Weight) |
|
av.0.80Kg |
| 1101 |
Noisette Rolls (Gross Weight) |
|
av.0.30Kg |
| 1125 |
Loin Joint (Gross Weight) |
|
Kilo |
| 1108 |
Chops Barnsley |
|
Kilo |
| 1113 |
Chops Loin |
|
Kilo |
| 1114 |
Cutlets |
|
Kilo |
| 7342 |
Neck Fillets |
|
Kilo |
| 1115 |
Diced Leg |
|
Kilo |
| 6843 |
Mutton Skirts |
|
Kilo |
| 1127 |
Mince - Lean |
|
Kilo |
| 1107 |
Whole Lamb Cut & Packed |
|
av.15.00Kg |
| Pork - Isle of Wight
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 9474 |
Leg B & R (Nett Weight) |
|
Kilo |
| 2322 |
Loin Joint B & R with Crackling (Gross Weight) |
|
Kilo |
| 1873 |
Loin Joint On Bone (Gross Weight) |
|
Kilo |
| Pork
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1150 |
Leg On Bone (Gross Weight) |
|
av.7.00Kg |
| 1152 |
Leg B & R (Nett Weight) |
|
Kilo |
| 1153 |
Loin Joint On Bone (Gross Weight) |
|
Kilo |
| 1154 |
Loin Joint B & R with Crackling (Gross Weight) |
|
Kilo |
| 1155 |
Loin Joint Boneless & Rindless |
|
Kilo |
| 1165 |
Loin Steaks Boneless & Rindless 4-10oz / 113-285g |
|
Kilo |
| 1145 |
Escalopes |
|
Kilo |
| 1169 |
Tenderloins / Fillets Fresh |
|
av.0.50Kg |
| 1162 |
Shoulder Joint Rolled (Nett Weight) |
|
Kilo |
| 1164 |
Spare Rib Joint Boneless |
|
Kilo |
| 1163 |
Chops Spare Rib Boneless |
|
Kilo |
| 1141 |
Chops Loin Fresh |
|
Kilo |
| 7661 |
Chops Loin Fresh 6oz |
|
av.0.17Kg |
| 5657 |
Chops Loin Fresh 7oz |
|
av.0.20Kg |
| 9577 |
Chops Loin Fresh 8oz |
|
av.0.23Kg |
| 7251 |
Chops Loin Fresh 9oz |
|
av.0.26Kg |
| 6550 |
Chops Loin Fresh 10oz |
|
av.0.28Kg |
| 1139 |
Belly Joint Whole |
|
Kilo |
| 4885 |
Belly Joint Rolled (Gross Weight) |
|
Kilo |
| 1140 |
Belly Rashers / Sliced |
|
Kilo |
| 1159 |
Ribs "Meaty" |
|
Kilo |
| 1143 |
Diced Collar |
|
Kilo |
| 1144 |
Diced Leg |
|
Kilo |
| 1156 |
Mince - Lean |
|
Kilo |
| 1167 |
Stir Fry |
|
Kilo |
| 1149 |
Knuckles / Shanks / Hocks |
|
Each |
| 1168 |
Suckling Pig Frozen |
|
av.8.50Kg |
| 4756 |
Pig Whole Cut & Packed |
|
Kilo |
| 1171 |
Whole Pig Rolled & Marinated |
|
av.60.00Kg |
| Gammon & Bacon
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1199 |
Gammon Steaks 4-8oz / 113-227g |
|
av.0.11Kg |
| 1201 |
Gammon Steaks Horseshoe D-Cut 8oz / 227g |
|
av.0.23Kg |
| 1202 |
Gammon Steaks Horseshoe Cut 10-14oz / 285-397g |
|
av.0.29Kg |
| 1174 |
Green Gammon Whole/Bone-In (Gross Weight) |
|
av.7.00Kg |
| 1185 |
Green Gammon Horseshoe Boneless |
|
Kilo |
| 1186 |
Smoked Gammon Horseshoe Boneless |
|
Kilo |
| 6935 |
Smoked Bacon Loin/Whole Back Boneless |
To Order Only |
av.2.00Kg |
| 1172 |
Green Bacon Loin/Whole Back Boneless |
To Order Only |
av.2.00Kg |
| 1187 |
Green Gammon Knuckles / Shanks |
|
av.1.00Kg |
| Bacon Sliced
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1177 |
Green Back Rindless "A" Grade |
|
1x2.27kg |
| 1178 |
Green Back Rindless "A" Grade, split into 4 x 0.57kg |
|
1x2.27kg |
| 9477 |
Green Back Rindless Value |
|
1x2.27kg |
| 9517 |
Green Back Dry Cured |
|
Kilo |
| 1182 |
Green Streaky Rindless |
|
1x2.27kg |
| 1191 |
Smoked Back Rindless "A" Grade |
|
1x2.27kg |
| 2724 |
Smoked Dry Cured Isle of Wight |
|
Kilo |
| 1194 |
Smoked Streaky Rindless |
|
1x2.27kg |
| 4929 |
Heavy Cooked Grilled Crispy Streaky Bacon |
Dew Valley |
1x1kg |
| 2112 |
Pancetta Sliced |
|
1x500g |
| 1189 |
Pancetta Whole |
|
av.1.50Kg |
| 5913 |
Pancetta Smoked Affumicata Whole |
|
av.1.40Kg |
| Turkeys
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1260 |
Thigh Joint B & R (Nett Weight) |
|
Kilo |
| 3423 |
Breast & Thigh Rolled Together (Nett Weight) |
|
Kilo |
| 3780 |
Breast Joint Rolled, Boneless & Seasoned (Nett Weight) |
|
Kilo |
| 1251 |
Breast Joint Rolled, Boneless Crown (Nett Weight) |
|
Kilo |
| 1259 |
Whole 8-18lb / 4-8kg |
|
Kilo |
| 8557 |
Hen Whole 9lb / 4kg |
|
av.4.00Kg |
| 5354 |
Hen Whole 10lb / 4.5kg |
|
av.4.50Kg |
| 4411 |
Hen Whole 11lb / 5kg |
|
av.5.00Kg |
| 2907 |
Hen Whole 12lb / 5.5kg |
|
av.5.50Kg |
| 9562 |
Hen Whole 13lb / 6kg |
|
av.6.00Kg |
| 2259 |
Hen Whole 14lb / 6.5kg |
|
av.6.50Kg |
| 1520 |
Hen Whole 15lb / 7kg |
|
av.7.00Kg |
| 9103 |
Hen Whole 17lb / 7.5kg |
|
av.7.50Kg |
| 9220 |
Hen Whole 18lb / 8kg |
|
av.8.00Kg |
| 8401 |
Hen Whole 20lb / 9kg |
|
av.9.00Kg |
| 4803 |
Hen Whole 22lb / 10kg |
|
av.10.00Kg |
| 1257 |
Whole 17lb/8kg+ |
|
Kilo |
| 7739 |
Whole Free Range 4-7kg |
To Order Only |
Kilo |
| 5466 |
Whole Free Range 7kg+ |
To Order Only |
Kilo |
| 1252 |
Crown (Breasts) On Bone |
|
Kilo |
| 1254 |
Escalopes Cut 5-10oz / 140-285g |
|
av.0.14Kg |
| 6101 |
Diced Breast Meat |
|
Kilo |
| 1253 |
Diced Thigh Meat |
|
Kilo |
| 1255 |
Minced Thigh Meat |
|
Kilo |
| 4974 |
Bones |
|
Kilo |
| Chicken
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 9896 |
Breast Fillets Singles, Skinless, Free Range |
English |
av.0.20Kg |
| 1214 |
Breast Fillets Skinless, Singles (approx.200g ea) |
Dutch |
Kilo |
| 4917 |
Breast Fillets, Skinless, Singles (approx.215g ea) |
Dutch |
1x10kg |
| 4464 |
Breast Fillets, Skinless, Doubles (approx.420g ea) |
Dutch |
Kilo |
| 1217 |
Breast Fillets, Skinless, Doubles (approx.420g ea) |
Dutch |
1x10kg |
| 7276 |
Breast Fillets Skin On Frozen 6-7oz / 170-200g |
English |
1x5 |
| 6056 |
Supremes Skin On (Wing Bone In), Free Range |
English |
av.0.18Kg |
| 1247 |
Supremes Skin On (Wing Bone In) 7-8oz/198-227g |
English |
1x5 |
| 5307 |
Supremes Skin On (Wing Bone In) 8-9oz/227-255g |
English |
1x5 |
| 1245 |
Supremes Skinless (Wing Bone In) 7-8oz/198-227g |
English |
1x5 |
| 1246 |
Supremes Skinless (Wing Bone In) 8-10oz/227-283g |
English |
1x5 |
| 1237 |
Maize/Corn Fed Chicken Supremes (Wing Bone In) 180-220g |
|
1x5 |
| 1205 |
Breast Quarters On Bone |
|
Kilo |
| 1206 |
Crowns On Bone / Double Breasts |
|
av.1.00Kg |
| 1232 |
Mixed Quarters On Bone (Breast & Leg) |
|
Kilo |
| 1235 |
Leg Quarters On Bone |
|
Kilo |
| 1234 |
Drumsticks Frozen |
|
Kilo |
| 1238 |
Drumsticks Marinated |
|
Kilo |
| 1248 |
Thighs Oyster Bone In, Skin On |
|
Kilo |
| 1208 |
Thighs Boneless |
|
Kilo |
| 1233 |
Diced Breast Meat |
|
Kilo |
| 1243 |
Stir Fry Breast Meat |
|
Kilo |
| 9744 |
Wings Mid Joint |
|
Kilo |
| 1250 |
Wings 3 Joint |
|
Kilo |
| 1409 |
Carcasses/Frames |
|
Kilo |
| 1240 |
Poussin Oven Ready Frozen |
|
1x454g |
| 1227 |
Whole Chicken Fresh 3-4lb / 1.4-1.8kg |
|
av.1.60Kg |
| 1222 |
Whole Chicken Fresh 4.5lb+ / 2kg+ |
|
av.2.10Kg |
| 8906 |
Whole 1.6kg + Free Range |
|
av.1.70Kg |
| 5092 |
Whole Chicken Corn Fed |
|
Kilo |
| 9017 |
Minced Chicken Fillets |
|
Kilo |
| 4920 |
Large Roaster 6-7lb / 2.7-3.2kg |
Xmas Only |
av.2.95Kg |
| 4921 |
Large Roaster 7-8lb / 3.2-3.6kg |
Xmas Only |
av.3.40Kg |
| 4922 |
Large Roaster 8-9lb / 3.6-4.1kg |
Xmas Only |
av.3.86Kg |
| 4923 |
Large Roaster 9-10lb / 4.1-4.5kg |
Xmas Only |
av.4.31Kg |
| 4969 |
Large Roaster 10lb+ / 4.5kg+ |
Xmas Only |
av.5.00Kg |
| 6190 |
Large Roaster Free Range 9-10lb / 4.1-4.5kg |
Brownrigg |
av.4.31Kg |
| Ducks & Geese
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 7658 |
Duck Breasts Frozen 6-8oz / 170-230g |
|
av.0.20Kg |
| 1270 |
Duck Breasts Fresh, French 8-10oz / 230-285g |
|
av.0.26Kg |
| 1269 |
Duck Breasts Smoked |
|
av.0.23Kg |
| 1261 |
Duck Legs French |
|
av.0.17Kg |
| 1262 |
Duck Whole, Oven Ready 2-2.2kg, Fresh |
|
av.2.10Kg |
| 6989 |
Duck Whole, Oven Ready 2kg, Frozen |
|
av.2.00Kg |
| 3701 |
Duck Fat Tub |
|
1x1kg |
| 2451 |
Goose Fat Tub |
|
1x1kg |
| 1267 |
Goose Breasts (approx. 12oz / 340g each) |
|
av.0.34Kg |
| 1265 |
Goose Whole Oven Ready Fresh |
Xmas Only |
av.5.00Kg |
| 1266 |
Goose Whole Oven Ready Frozen |
|
av.4.00Kg |
| Veal
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1298 |
Diced Topside |
|
Kilo |
| 1299 |
Escalopes 5-8oz / 140-227g |
|
av.0.14Kg |
| 1638 |
Osso Buco |
|
Kilo |
| 1309 |
Topside Whole |
|
Kilo |
| 1296 |
Bones |
|
Kilo |
| Mixed Grills
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1312 |
Standard |
|
Each |
| Haggis
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1385 |
Haggis Traditional |
|
1x454g |
| 6479 |
Haggis Traditional |
|
1x908g |
| 6089 |
Haggis Traditional |
|
1x1.81kg |
| 8248 |
Haggis Traditional |
|
1x2.27kg |
| 6500 |
Haggis Traditional 'Chieftain' |
|
1x4.54kg |
| Game and Speciality Meat
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 5743 |
Crocodile Steaks |
|
Kilo |
| 1272 |
Game Mix Diced |
|
av.2.50Kg |
| 1273 |
Guinea Fowl Oven Ready |
|
av.1.30Kg |
| 1274 |
Guinea Fowl Supremes (approx.190g ea) |
|
1x2 |
| 1275 |
Kangaroo Steaks |
|
1x2 |
| 1276 |
Ostrich Steaks (approx.160g ea) |
|
1x2 |
| 4901 |
Partridge |
|
Each |
| 1279 |
Pheasants Oven Ready |
|
Each |
| 1280 |
Pheasants Supremes (approx.150g ea) |
|
1x10 |
| 1281 |
Pigeon Oven Ready |
|
Each |
| 1282 |
Pigeon Supreme |
|
1x10 |
| 9537 |
Quail Whole |
|
1x4 |
| 1294 |
Rabbits Whole |
|
av.0.80Kg |
| 1066 |
Rabbits Diced |
|
1x2.5kg |
| 1287 |
Venison Haunch / Leg on the Bone |
|
av.5.00Kg |
| 1288 |
Venison Leg Steaks |
|
Kilo |
| 5428 |
Venison Striploin |
|
Kilo |
| 1286 |
Venison Diced |
|
Kilo |
| 1293 |
Wild Boar Steaks (approx.230g ea) |
|
1x2 |
| Offal
|
| Code |
Product Description |
Brand |
Pack Size |
|---|
| 1411 |
Calf/Veal Liver Whole Dutch |
|
Kilo |
| 1410 |
Calf/Veal Liver Sliced Dutch |
|
Kilo |
| 1416 |
Foie Gras / Goose liver |
|
av.0.60Kg |
| 1412 |
Chicken Liver Bulk Frozen |
|
av.2.00Kg |
| 1413 |
Chicken Liver Tub Frozen |
|
1x227g |
| 1415 |
Duck Liver Frozen |
|
av.1.00Kg |
| 1417 |
Lambs Heart |
|
Kilo |
| 1418 |
Lambs Kidney |
|
Kilo |
| 1421 |
Lambs Liver Whole |
|
Kilo |
| 1420 |
Lambs Liver Sliced |
|
Kilo |
| 1425 |
Ox Kidney Diced |
|
Kilo |
| 1428 |
Ox Tails |
To Order Only |
Kilo |
| 4564 |
Ox Tongue |
To Order Only |
Kilo |
| 1429 |
Ox Tongue Salted |
To Order Only |
Kilo |
| 3695 |
Pigs Heart |
|
Kilo |
| 1432 |
Pigs Kidney |
|
Kilo |
| 1435 |
Pigs Liver Whole |
|
Kilo |
| 1434 |
Pigs Liver Sliced |
|
Kilo |
| 8223 |
Pigs Liver Minced |
|
Kilo |